Is Sea Salt Healthy?

Healthy Sea Salt on Wooden Spoon | Boulder Salt

Welcome back to our Boulder Salt “What is the Healthiest Salt?” blog series where we discuss ingredients of popular salts used by consumers, which of those ingredients contribute to health, and what salts are actually a healthy salt or a healthy salt alternative.

In our first installment last week we looked at Himalayan Salt, and today we’ll be considering Sea Salt. However, before we dive into the specifics of Sea Salt, let’s revisit what makes up a healthy salt.

What Makes Up a Healthy Salt?

Of the approximately 15 minerals that our bodies require, most of them also function as electrolytes. Those minerals that function as electrolytes include sodium, calcium, potassium, magnesium, bicarbonate, and chloride. The balance of these electrolytes in our bodies is very important. So contrary to the dogma that the best salt is low-sodium, a healthy salt is a balanced blend of the key electrolytes, contains those electrolytes in ratios that our bodies need, is contaminant-free, and tastes good.

What is Sea Salt?

We can best answer this question by looking at how Sea Salt is made and what ingredients it contains. Sea Salt is made by evaporating seawater and gathering the sea salt that is left behind. Like table salt, it’s mostly made up of sodium chloride, but depending on what part of the ocean it comes from it can also contain trace minerals, such as iron, zinc, and potassium.

Unfortunately, evaporation also concentrates some of the contaminants commonly found in the ocean. Heavy metals, such as lead, can be found in Sea Salt. Sometimes it also contains microplastics, tiny particles of the many pieces of plastic waste that litter our oceans.

Is Sea Salt Healthy For You?

No, and here’s why. Katherine Zeratsky, who is a Registered and Licensed Dietitian at the Mayo Clinic says,

“Sea salt and table salt have the same basic nutritional value, despite the fact that sea salt is often promoted as being healthier. Sea salt and table salt contain comparable amounts of sodium by weight.”

The graph below confirms exactly what Zeratsky is saying. Sea Salt and table salt are nearly identical in sodium content and sea salt has a touch more potassium, magnesium, and calcium, but those differences vary based on where it’s made. Regardless, these mineral levels are not high enough to justify calling it a “healthy salt alternative.”

  Sodium Chloride Magnesium Calcium Potassium Bicarbonate
Table Salt 39.10% 60.80% 0.00% 0.01% 0.09% 0.00%
Sea Salt 38.30% 61.56% 0.05% 0.01% 0.08% 0.00%
Boulder Salt 22.00% 34.00% 9.00% 5.00% 9.00% 21.00%

 

Which Salt Is The Healthiest?

Let’s just come right out and say it: Boulder Salt is the healthiest salt compared to table salt and sea salt. The chart above should make it clear that Boulder Salt not only has less sodium and chloride (though still plenty to replenish your electrolytes) but it also has all four of the other minerals–which are essential electrolytes (magnesium, calcium, potassium, and bicarbonate.) All the way around, Boulder Salt is a superior salt.

How Bad is Sea Salt For You?

How bad is sea salt for you? Well, it’s not that it’s toxic, but if you look at the data presented above you will see that sea salt is almost identical chemically to table salt–and table salt isn’t great. Both sea salt and table salt have nearly twice the sodium that Boulder Salt has, and they lack all of the other important nutrients that Boulder Salt offers. So if you’re looking for a healthier salt because your physician has told you to limit your sodium intake, you are simply not going to find your solution in sea salt. It’s as simple as that.

What Are the Benefits of Using Sea Salt?

Sea salt does indeed contain more trace minerals than table salt, but only traces. You would have to eat massive amounts of sea salt to get the benefit of these trace minerals (and that would be overloading on sodium and chloride).

One difference, which is subjective, is that many cooks say that they need to use a smaller amount of sea salt to season their food than they would have done with table salt. But, flavor is a hard thing to measure, and no studies have been done to prove if this is true. 

That said, there are places where sea salt is very good for you–they’re just not in your food. Sea salt baths have been shown by the National Eczema Foundation to relieve red and itchy skin. In fact, bathing in salty water is something that has been done (and is still done) for thousands of years. One of the most popular activities at the Dead Sea is to bathe in the extremely salty water. 

But as an additive to your food? No benefits.

Which Salt is Better For High Blood Pressure?

Studies show that high sodium levels are linked to high blood pressure, and high potassium levels are linked to lower blood pressure. Again, referencing the chart above, it’s not hard to see which type of salt is delivering the most in terms of low sodium and high potassium: Boulder Salt. So, Boulder Salt is better for high blood pressure too.

Next week we’ll be looking into a specific brand of this kind of salt, Celtic Sea Salt.

If you’d like to be notified when the next blog in the series is ready, subscribe by filling out the “Contact Us” form below.

And if you have any questions, contact the salt experts at Boulder Salt today!

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Woman sweating while lifting weights
Performance Questions
How is Boulder Salt different from other salt products meant for athletes?

Most performance related salt products on the market are close to 100% sodium. Our bodies need a variety of electrolytes to perform at optimal levels – not just sodium. Boulder Salt provides a robust, alkaline blend of electrolytes, including sodium, potassium, magnesium and calcium. And in a combination that approximates what should naturally exist in the body. This ratio can help athletes optimize their performance. 

It varies depending on your activity level and sweat rate. In general 4 servings is common for everyday use, up to 6 servings for endurance athletes.

If you are under the care of a physician for a medical condition, consult your doctor first.

Boulder Salt is unique in that it can be taken alone, added to water, or mixed with other beverages to up their electrolyte value. It also gives you the option to make your own sports drink – adding flavors and/or sweeteners that work for you.

Can I mix Boulder Salt with my sports drink? Or add it to just plain water?

Yes. If you’re looking to enhance your electrolyte levels, Boulder Salt® is an ideal way to do so! It can be added to both water and sports drinks. You will likely be surprised at how mellow it tastes in water alone. And it will not significantly alter the taste of most beverages. However, Boulder Salt is alkaline, so if you add it to an acidic sports drink (which many are), you can expect to see the drink temporarily “bubble” or foam-up.

Athletes have used Boulder Salt® during all phases of a competitive event – whenever they are accustomed to drinking water or another sports drink. It’s balanced level of electrolytes make it an ideal addition to your electrolyte replacement regime. It can help you shore up electrolytes, hydrate quickly and help prevent or eliminate cramping.


If you are undergoing treatment for a medical condition, consult your physician.

Boulder Salt® is a soft, mellow-tasting salt. The varying size and shapes of different salts provide a unique taste experience. The tiny calcium and magnesium salts, which are very mild tasting, cover the surface of the sodium and potassium crystals and provide for a mellowing of the familiar “bite” of those salts.

Vegetables are even healthier with Boulder Salt.
Health Related Questions
Is Boulder Salt a good way to reduce sodium in my diet?

Yes. Boulder Salt® has nearly ½ the sodium per serving than traditional table salt. And it has a ratio of potassium to sodium, that helps the body maintain a healthy blood pressure.

YES! Boulder Salt® is much lower in sodium chloride than traditional table salt , sea salt, and Himalayan pink salt – which are all over 95% sodium, making Boulder Salt a much healthier alternative!

Alkalinizing the body means means shifting your body from an acidic state to a more neutral or alkaline state. Our normal state of being should ideally be slightly alkaline.
However, environmental factors, stress, a diet low in fruits and vegetables or high in meats and other processed foods, and especially carbonated drinks, can all push our systems into an acidic state. When your body is closer to an alkaline state, you’ll experience fewer illnesses, be better prepared to fight off disease, and simply feel better. Unlike traditional table sale and sea salt, Boulder Salt® is alkaline.

General Questions
Can Boulder Salt be used in place of other salts in cooking and baking?

Absolutely! Boulder Salt® can be used as a 1:1 replacement for any other salt in food preparation, baking and cooking.

 

Boulder Salt® looks different from other salts due to the fact that it is made up of a variety of salts, rather than just one type. Both the chemical composition as well as the particle sizes of the various salts used in Boulder Salt® are different. If you looked under a microscope, you’d see that some of the salts look like “boulders”, while others are much smaller. 

Where does Boulder Salt come from?

The ingredients in Boulder Salt are chosen based on purity, not location. We take 4 different salts and blend them together in a particular ratio to make Boulder Salt. We only use pharmaceutical grade or USP grade salts. Our levels of lead, mercury, cadmium and arsenic are incredibly small compared to pink, grey, or other colored salts.

1/4 Teaspoon of “regular salt” weighs 1.5g while 1/4 Teaspoon of Boulder Salt weights 2.0g (more dense). Once this difference in density is taken into account, the 40% difference can be shown. For example: A typical brand of salt shows 585 mg. of sodium in 1/4 tsp. (1.5g).

The sodium in 2.0g is given by 585 x 4/3 = 780mg How much less sodium is in Boulder Salt is given by: 780-480=300 300/780 = .385 or 38.5% less (rounds to 40%) 

Boulder Salt has nearly half the sodium of traditional table salt and sea salt. It also has potassium, magnesium and calcium – salts that are all critical on a biological level. (Traditional table salt is 99% sodium). Boulder Salt looks a bit different too, It has a finer texture than most other salts on the market and a more mellow taste.

How much Boulder Salt should I put in my water, or other beverage of choice?

The precise amount of Boulder Salt® to add to your drink depends on your sweat rate. One quarter teaspoon in a 17-20 oz drink is the recommended starting point.

The material you see that doesn’t dissolve is related the larger particle size of magnesium and calcium. It’s around 4% of the total. These particles do readily dissolve when they are exposed to an acidic environment such as in the stomach. They will dissolve right away if you keep them agitated/stirred up and drink the water with them suspended in it.

Boulder Salt® looks different from other salts due to the fact that it is made up of a variety of salts, rather than just one type. Both the chemical composition as well as the particle size of the various salts used in Boulder Salt® are different. If you looked under a microscope, you’d see that some of the salts look like “boulders”, while others are much smaller.

Why doesn't Boulder Salt have iodine?

We do plan to offer our product in the future, with iodine. Our current formulation does not have iodine because it tends to have a metallic taste when added to water. If used simply on foods, it does not have that strong of an aftertaste. The current formula of Boulder Salt® is intended to be used in both water and on food.

In this video Dr. Ahmed Stowers explains the role that Boulder Salt® plays in his treatment of dehydrated patients.

Boulder Salt® is available here on our website, on Amazon, and in several states including California, Colorado, Hawaii – Kona,  Massachusetts.

Do you offer bulk discounts?
Yes, we are happy to offer discounted pricing on bulk orders. Just contact us or send us an email with your requirements and we’ll give you a call by the next business day!

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We currently ship to Australia, Canada and New Zealand.